Kabawa

Breadfruit Tostón

octopus with dog sauce and capers

Cassava Dumplings

stewed with creole sauce and cucumber

Mushroom Pastel

steamed green banana with mushroom picadillo

Pepper Shrimp

raw royal red shrimp with sorrel, scotch bonnet, and thyme

Plantain

scrambled egg with salt cod and caviar (supp)

"Jerk" Duck Sausage

with poblano

Black Bass

with curry

Bone-In Prime Ribeye

with cassareep

Chuletas Can Can

with recaíto (for 2)

Goat

with spicy scallop creole

Legume

with roasted carrots, corn, and peas

Madai

with ginger and banana leaf

Skirt Steak

with onions and green olives

Birthday Flan

caramel and sprinkles

Bolo di Kashupete

cashew and Supligen

Coconut Turnover

caramelized coconut and cream cheese (for 2)

Frozen Treat of the Day

Matrimony

a variety of citrus fruits and condensed milk