Dhamaka
Menu
captured 7/9/2026RICE
Goat Neck Biryani
goat neck, saffron, aged basmati
$65Short Rib Pulao (GF)
bone marrow, aged basmati, cilantro
$49Tawa Tamatar Pulao (V, GF)
short grain rice, curry leaf, mustard seed
$32
GRILLS
Ajwaini Prawn (GF)
jumbo shrimp, carrom seeds, yellow chili
$28Paneer Tikka (GF, V)
house-made paneer, garam masala yogurt
$22Tangri Kebab (GF)
chicken leg, Amul cheese, saffron
$23
MAINS
Dhungar Gosht (GF)
smoked goat, Mathania chili, garlic
$49Makai Lamb (GF)
lamb shank, corn, white pepper
$56Murgh Hari Mirch Korma (GF)
chicken, green chili, brown onion
$39Paneer Methi
paneer, fenugreek, tomato
$38Pondicherri Seafood Pot
dayboat seafood, coconut milk, cumin
$49Tawa Bhindi (V, GF)
okra, onion, cumin seeds
$32
STARTERS
Beef Pepper Fry (GF)
Wagyu flank, curry leaves, Tellicherry pepper
$25Butter Pepper Garlic Crab (GF)
crab, Amul butter, fresh peppercorn, garlic
$45Chana-Chhena Tikki (V)
green garbanzo, house chhena, tomato chutney
$18Gurda Kapoora (limited)
goat kidney & testicles, tomato, pao
$25Kale Pakora Chaat (V)
fried kale, tamarind chutney, sweet yogurt
$18Kashmiri Gosht Chaamp (GF)
lamb loin, garam masala, ghee
$24Paplet Fry
whole pomfret, turmeric, chili, coastal spices
$27Shami Kebab
lamb mince, green chili, mint
$23